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Canyon Creek
* Canyon Creek
*

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Post this live? Yes
Data entry completed OR ready to go live? No
Post Open Table for WCM No
Restaurant NameCanyon Creek
Hotel
AddressEnter only street number, street name, street type and street direction.
156 Front St W
Enter further address information such as building name or floor.

Postal Code M5J 2L6
Returned Addresses
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7929381
Google Map Longitude-79.384273
Google Map Latitude43.645163
Telephone416-596-2240
Facebook accounthttp://www.facebook.com/CanyonCreekON
Twitter accounthttp://www.twitter.com/canyoncreekeats
Restaurant web sitehttp://www.canyoncreekrestaurant.ca
YouTubehttp://
Restaurant image/licious/images/canyon_creek_front_interior2.jpg
AccessibilityNot accessible
NeighbourhoodFinancial District
CuisineContemporary; Steakhouse
Restaurant Profile

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Canyon Creek Chophouse is where tried and true classics find exciting new life. They've tweaked everything you?d expect - and then some - to create delicious new combinations. Dishes are created from scratch, using local ingredients whenever possible and feature season aged steaks and fresh seafood. Adding to this, a premium yet still casual atmosphere and knowledgeable servers bring a finishing touch to what?s sure to be a very satisfying dining experience.
Vegetarian optionNo
Vegan optionNo
Local FoodNo
Gluten Free


Offer:
Lunch:
Dinner: $25 Dinner
Summerlicious Menu
Lunch menu: BERRY SALAD
Fresh greens, strawberries, blueberries, pickled red onions, with chia seed vinaigrette, goat cheese and toasted almonds
or
WATERMELON SALAD
Watermelon, Campari tomatoes, Kalamata olives, cucumber, feta, basil, with extra virgin olive oil and fresh lime juice
or
CAESAR SALAD
Chopped romaine, Applewood smoked bacon, sourdough croutons, shaved Parmesan, with house made garlic dressing



THE CUBANO
Shaved pork loin and honey ham, Gruyere cheese, dill pickle, mustard aioli, on a Telera Ciabatta, with skinny fries
or
RAINBOW TROUT & PUFFED QUINOA
Grilled Ontario freshwater rainbow trout, puffed quinoa, Savoy cabbage and Granny Smith apple slaw, with creamy ginger-wasabi vinaigrette
or
PERUVIAN CHICKEN
Marinated and grilled double chicken breast, roasted red jacket potatoes and red peppers in aji Amarillo chili sauce, with jalapeño crema



LEMON THYME POUND CAKE
House made traditional pound cake, lemon thyme glaze, with whipped cream, lemon curd and fresh blueberries
or
CHILI CHOCOLATE POT DE CRÈME
Chocolate, dark roast coffee and Pasilla chili custard, with fresh whipped cream and shaved chocolate
or
BANANA COCONUT CREAM PIE
Baked rolled oat crust, sliced banana, coconut cream custard, banana liqueur, with whipped cream and toasted coconut


Dinner menu: BERRY SALAD
Fresh greens, strawberries, blueberries, pickled red onions, with chia seed vinaigrette, goat cheese and toasted almonds
or
WATERMELON SALAD
Watermelon, Campari tomatoes, Kalamata olives, cucumber, feta, basil, with extra virgin olive oil and fresh lime juice
or
CAESAR SALAD
Chopped romaine, Applewood smoked bacon, sourdough croutons, shaved Parmesan, with house made garlic dressing



CHIPOTLE PORK ROAST
Slow roasted garlic chipotle pork loin, Gala apple and red onion chutney, with sautéed baby kale and russet potato mash
or
RAINBOW TROUT & PUFFED QUINOA
Grilled Ontario freshwater rainbow trout, puffed quinoa, Savoy cabbage and Granny Smith apple slaw, with ginger-wasabi vinaigrette
or
PERUVIAN CHICKEN
Marinated and grilled double chicken breast, roasted red jacket potatoes and red peppers in aji Amarillo chili sauce, with jalapeño crema



LEMON THYME POUND CAKE
House made traditional pound cake, lemon thyme glaze, with whipped cream, lemon curd and fresh blueberries
or
CHILI CHOCOLATE POT DE CRÈME
Chocolate, dark roast coffee, and Pasilla chili custard, with fresh whipped cream and shaved chocolate
or
BANANA COCONUT CREAM PIE
Baked rolled oat crust, sliced banana, coconut cream custard, banana liqueur, with whipped cream and toasted coconut

Open Table links:Lunch: http://www.opentable.com/single.aspx?rid=23626&d=07/04/2014+12:30+PM&ref=2468&restref=23626
Dinner: http://www.opentable.com/single.aspx?rid=23626&d=07/04/2014+7:30+PM&ref=2468&restref=23626
Mobile Lunch/Dinner:
New to Summerlicious:No
Summerlicious Note:
Winterlicious

Offer:
Lunch: $18 Lunch
Dinner: $25 Dinner
Winterlicious Menu
Lunch menu: POTATO DILL SOUP
Creamy potato, diced garlic pickles, with sour cream, chives, and fresh dill
or
SINGAPORE CRUNCH SALAD
Grape tomatoes, cucumber, puffed quinoa and brown rice, radish, coriander, red onion, chickpea crisps, sesame seeds, with Thai dressing
or
WINTER KALE SALAD
Tender kale leaves, roasted butternut squash, quinoa, candied pecans, dried cranberries, goat cheese, with sherry vinaigrette



ROAST CALIFORNIA STRIPLOIN SANDWICH
Shaved garlic marinated roast striploin, arugula, and horseradish sour cream on a fresh house made sesame bun, with skinny fries
or
CHICKEN POT PIE
Carrots, celery, onion, green peas, tarragon, fresh chives, with a puffed pastry dome
or
MALAYSIAN SHRIMP CURRY
Seared shrimp in a coconut curry sauce, with snow peas, edamame, basmati rice, toasted cashews, and fried shallots



CHILI CHOCOLATE POT DE CRÈME
Chocolate, dark roast coffee and pasilla chili custard, with fresh whipped cream and shaved chocolate
or
STRAWBERRY RHUBARB CRUMBLE
Freshly baked fruit, oat and brown sugar streusel, with vanilla bean ice cream
or
BROKEN GLASS JELLO
Rainbow and vanilla cream jello, pop rocks, with fresh whipped cream


Dinner menu: POTATO DILL SOUP
Creamy potato, diced garlic pickles, with sour cream, chives, and fresh dill
or
SINGAPORE CRUNCH SALAD
Grape tomatoes, cucumber, puffed quinoa and brown rice, radish, coriander, red onion, chickpea crisps, sesame seeds, with Thai dressing
or
WINTER KALE SALAD
Tender kale leaves, roasted butternut squash, quinoa, candied pecans, dried cranberries, goat cheese, with sherry vinaigrette



ROAST CALIFORNIA STRIPLOIN
Garlic marinated striploin, chili roasted potatoes, steamed broccoli, with horseradish carrot puree
or
PERUVIAN CHICKEN
Marinated and grilled double chicken breast, roasted red jacket potatoes and red peppers in ají amarillo chili sauce, with jalapeño crema
or
MALAYSIAN SHRIMP CURRY
Seared shrimp in a coconut curry sauce, with snow peas, edamame, basmati rice, toasted cashews, and fried shallots



CHILI CHOCOLATE POT DE CRÈME
Chocolate, dark roast coffee and pasilla chili custard, with fresh whipped cream and shaved chocolate
or
STRAWBERRY RHUBARB CRUMBLE
Freshly baked fruit, oat and brown sugar streusel, with vanilla bean ice cream
or
BROKEN GLASS JELLO
Rainbow and vanilla cream jello, pop rocks, with fresh whipped cream

Open Table links:Lunch:
Dinner:
Mobile Lunch/Dinner:
New to WinterliciousNo
Winterlicious Notes:
Notes




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